cut of beef造句

1、a cut of beef between the rump and the lower leg.
在臀部和小腿之间的肉块。

2、A cut of beef consisting of a double sirloin.
紧腰肉连带两侧腰肉的牛肉方

3、a cut of beef between the rump and the lower leg
在臀部和小腿之间的肉块。

4、a lean cut of beef from between the rump and the shank
在尾部和小腿之间的瘦的牛肉块。

5、a lean cut of beef from between the rump and the shank.
在尾部和小腿之间的瘦的牛肉块。

6、a cut of beef from the shoulder blade.
牛的肩膀扁骨上的肉块。

7、A cut of beef consisting of a double sirloin
紧腰肉连带两侧腰肉的牛肉方

8、cut of beef suitable for simmering in liquid in a closed pot
适合于在封闭的罐子里文火煨的牛肉块。

9、a cut of beef from the upper end of the sirloin
从牛腰的上端切下来的肉块。

10、A thin cut of beef from the brisket.
牛的下部胸 * 胸部的一片薄肉

11、a cut of beef including the H-shaped rump bone.
包括H型的尾骨在内的肉块。

12、a cut of beef or veal from the fleshy hindquarters of the animal
丰满的火腿和臀部的牛肉块或牛犊肉块。

13、I want you to know which cut of beef will best suit your needs.
我想让你知道哪块牛肉最适合你的需要。

14、a cut of beef or veal from the fleshy hindquarters of the animal.
丰满的火腿和臀部的牛肉块或牛犊肉块。

15、a cut of beef from the shoulder blade
牛的肩膀扁骨上的肉块。

16、A thin cut of beef from the brisket
牛的下部胸 * 胸部的一片薄肉

17、cut of beef suitable for simmering in liquid in a closed pot.
适合于在封闭的罐子里文火煨的牛肉块。

18、cut of beef suitable for roasting.
适合于烧烤的牛肉块。

19、a cut of beef from the upper end of the sirloin.
从牛腰的上端切下来的肉块。

20、A cut of beef from the part of the thigh between the rump and the shank.
牛腿肉：牛臂和牛小腿之间大腿部分的一块牛肉。