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单词 pectin
释义

pectin

音标['pektin]

汉语翻译

n. 果胶
【化】 果胶
【医】 果胶, 粘胶质

词型变化:

形容词:pectic 

英语解释:

名词 pectin:

  1. any of various water-soluble colloidal carbohydrates that occur in ripe fruit and vegetables; used in making fruit jellies and jams

详细解释:


pec.tin

n.(名词)
Any of a group of water-soluble colloidal carbohydrates of high molecular weight found in ripe fruits, such as apples, plums, and grapefruit, and used to jell various foods, drugs, and cosmetics.
果胶:任一种用于凝结各种食物、药品和化装品的高分子量且溶于水的胶质碳水化合物,存在于如苹果、杏和葡萄等成熟的水果中

来源:
French pectine
法语 pectine
from Greek ktos [coagulated]
源自 希腊语 ktos [凝结的]
from gnunai [to coagulate] * see pag-
源自 gnunai [凝结] *参见 pag-

【引伸】
pec.tic 或
pec.tinous
adj.(形容词)

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更新时间:2026/5/3 8:32:13